Roasting vegetables is such an easy and flavorful way to enjoy eating vegetables. It also is a great way to use up random veggies you might have laying around in your refrigerator. The best types of vegetables to roast are potatoes (any variety, but my favorite are red, omit if you are eating Trim Healthy Mama), broccoli, cauliflower, bell peppers, carrots, onions (any variety), celery, parsnips, turnips, zucchini and summer… Continue Reading